Carotenoids and total phenolic contents in plant foods commonly consumed in Korea
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چکیده
منابع مشابه
Carotenoids and total phenolic contents in plant foods commonly consumed in Korea
Phytochemicals are reported to provide various biological functions leading to the promotion of health as well as the reduced risk of chronic diseases. Fat-soluble plant pigments, carotenoids, are extensively studied micronutrient phytochemicals for their potential health benefits. It is noteworthy that specific carotenoids may be responsible for different protective effects against certain dis...
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ژورنال
عنوان ژورنال: Nutrition Research and Practice
سال: 2012
ISSN: 1976-1457,2005-6168
DOI: 10.4162/nrp.2012.6.6.481